喝:从村民那学会喝水
莫老说,刚来时,战士们都是喝从附近黑河取来的地表水。没过多久,一个个肚子绞痛。经过检查,原来是地表水碱性太高导致。“奇怪的是,附近有村庄,他们为什么没事?”战士们跑去求救。原来,当地村民有一个习惯,喜欢将麦子制成醋,当饮料喝。战士们恍然大悟,原来醋与碱中和了。
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Dr. Li, I still do not quite understand the story and reasoning behind the water and what is in the water that causes the water to be alkaline and what do you mean by saying "on the surface" or "surface water"?
回复删除When you say wheat made into vinegar, do you mean fermentation of wheat and grains or the carbonation of the resulting water into carbonated "soda" a.k.a. "soft" drinks?
What did the soldiers realize?
is Heihe a well dug to obtain water or a spring that results in water on or in the ground? well water versus "surface" water?
What is too high? Is it that the pH balance of the water is too high making it alkaline or does it have to do with the altitude of the water source (a well or a spring? within the ground or on top of the ground as surface water?} ?
Is it safe to drink / consume "soda" or carbonated water and/or soft drinks? or Does the soda water and soft drinks cause same effects as the vinegar and fermented wheat processed into alkaline vinegar or alcoholic drinks?
I do not quite understand this yet, so can you please explain. Thank you for your insight and expertise in biochemistry. I am learning much from your treatments.